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I have been using self.com as a resource lately for my recipe ideas and recently I found this delicious salmon salad recipe. It is sweet and savory and the flavors complement each other very well! It is perfect on a wrap, eaten with spinach as a salad or just enjoyed with Cheese Crackers! I eat this for lunch paired with a cup of broccoli and 3 Tbsp of hummus and an orange.

Salmon Apple Salad

Servings: 3

Prep/Total Time: 5

Nutrition Info: Calories-168; Fat-7g; Cholesterol-20mg; Sodium-316mg; Carbohydrates-17g; Fiber-3g; Protein-11g; Sugar-13g


  • 15oz skinless, boneless wild salmon
  • 1 apple (I use pink lady), chopped
  • 3 stalks celery, chopped
  • 1/4 sweet onion, chopped
  • 6 tsp balsamic vinegar
  • 3 tsp olive oil
  • 3 tsp honey
  • black pepper to taste


  1. Mix together the first 4 ingredients for the salad
  2. Mix together the last 4 ingredients for the dressing
  3. Pour the dressing over the salad and enjoy as a wrap, salad or with crackers!